Grass Fed Beef
We’ve seen—and eaten—the results of the spread of feedlots and the use of chemicals, low quality cheap feeds and heavy grain feeding. Our wish is to ensure that our children are eating healthy meat products. We use no pesticides or chemicals of any kind. We feed only unsprayed alfalfa and grass hays from local farmers and ranchers who are also committed to all-natural values. We use cross-fencing and rotational paddock grazing to increase river bottom grass vigor. We control animal health problems with natural methods, and weeds without herbicides.
Solina Farm is a member of AHCA (American Highland Cattle Association) and the AHCA Quality Beef Program. We are committed to the same natural, sustainable practices still used by Highland cattle farmers in Scotland today. We comply with the AHCA Quality Beef Program contract and our own ethics which require humane handling, no usage of antibiotics, hormones, steroids, or non-vegetarian feeds, slaughter before 36 months of age, and a minimum of 14 days hanging time to ensure consistent high quality, tender, delicious beef.
Solina Farm's natural, grass fed Highland beef is available no less than four times per year. Quantities are limited due to limited availability of grass pasture in the expanding Boise River Valley. We can deliver in the Boise area. Please call or e-mail so we can understand your values and work out the details of your needs.